Chinese Food
All Recipes
Steamed bun with black locust
The smell of spring. There are many wild vegetables on the table. When I was a child, I was most impressed by Sophora and Yuqian. I lingered on the sweet taste of Sophora. Sophora pancake and Sophora wheat meal are all good ways to eat. Today, w... ...
Steamed head with bean dregs
The bean dregs are really a good thing. They are made with corn flour. The taste is very good. -
Spaghetti with tomato and onion
The collision of the taste of tomato and onion. With fragrant meat foam and black pepper. I don't believe you don't like it.
Cheese and asparagus rice ball
Leftovers are always fried. I've lost my originality. Today, I made the leftovers rice with spring crispy asparagus and extra long brushed cheese into a delicious cheese asparagus rice ball. It's really delicious. -
Abalone, pig and rice noodles soup
Abalone is one of the precious sea treasures. Its meat is delicate, fresh and not greasy; it is rich in nutrition, clear and strong in taste. It's wonderful to cook and mix soup. Every time I go back to Shantou, I always buy a dozen fresh abalon... ...
Noodles with Chinese toon and shrimp
Yesterday, my friend sent some toon (picked from the toon tree in front of the old house) to make a creative noodle this morning - toon shrimp noodle. Well, it's delicious. Chinese toon as a spice has not been more used and promoted. It should b... ...
Fried rice with sausages and vegetables
Simple Kwai, nutritious and delicious.
Dumplings in sour soup with bamboo shoots and meat
Bamboo shoots, which have been regarded as the treasures of vegetables since ancient times in China, are rich in protein, amino acid and so on. The content of multi vitamins and carotene is more than twice as high as that of Chinese cabbage. The... ...
Miscellaneous grain rice ball (a magic weapon for children)
Are you depressed when you see children not eating? I would be very upset to see my child not eating. So sometimes I'll make rice for them. This kind of rice ball is my magic weapon for children. Every time they don't eat, I will make rice balls... ...
An irresistible honey fork for cooking
I think of those years when I worked in Shenzhen. This is what I crave. I finally got it today. How can I say it's better than what I sell outside. -
Egg and vegetable pie
Egg has the functions of nourishing essence and Qi, moistening lung and throat, nourishing yang and moistening dryness; carrot has the functions of nourishing liver, clearing eyes, clearing heat and detoxifying; spinach has the functions of nour... ...
Spiral noodles with minced tomato
Baby's cold is not complete yet. I want to eat some digestible food. What would he like to eat? Answer tomato pasta decisively. Let's do it-
Yogurt shuflei small soft cake
This cake is very soft. Babies over eight months can eat it. It can also exercise baby's grasping and chewing ability, which is helpful for baby's tooth growth.
Noodles with tomato and meat sauce for mom and baby
I mentioned before. Warm heart likes noodles very much. I like the dry and stir fried soup. But she will be tired of eating the same dish for two times. So I have a lot of noodles with various shapes and tastes in my family. I have also develope... ...
Spaghetti with tomato sauce
In my spare time on weekends, I choose a lazy morning to make a colorful breakfast for my children. Finally, I don't need to eat steamed buns all day long. I have porridge to eat. I'm very happy. Life is so simple and beautiful.
A small cake of Chinese yam
Very simple yam muffins. High nutritional value. Very good for children at home. One bite at a time.
Baby's supplementary food, eggplant juice, goose liver, pumpkin screw noodles
Foie gras is one of the three delicacies. It's a good iron supplement for babies. It's served with appetizer sour and sweet tomato juice, vegetables, and a bowl of hand rolled noodles. Babies love it. It's nutritious.
